
L’Esprit de June is an exotic vine flower liqueur created from grape blossoms. L’Esprit de June, also called June Liqueur, is created by combining the vine flower distillates of three different grape varietals with a grape spirit base in an effort to capture the essence of French vineyards in the springtime. All hand-picked and combined using French wine-making methods, Ugni Blanc flowers add flavors of pear and peach, Merlot flowers contribute aromas of wild strawberry and cherry, and Cabernet Sauvignon blooms bring notes of strawberry, raspberry, and violet.
L’Esprit de June launched in New York earlier this year.
Tags: brandy, Cabernet Sauvignon, Flower, French wine, L'Esprit de June, liqueur, Liquor, Luxury, Merlot, New York, spirits, Trebbiano, Wine
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